We focus on seasonal food items for our weekly specials; such has Maryland soft shell crabs, Alaskan King salmon, Truffles, Ohio sweet corn, peaches & raspberries and other such items. If it is fresh and in season we use it.
Two wine lists make up our wine program at Chez François both are award winning. Our regular wine list has over 300 wines listed and our Captain’s List has over 600 listed. We focus our lists on French and American wines but we also span the globe for outstanding wines.