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SUBWAY® at the J is a tenant at The Mandel JCC of Cleveland and is owned and operated by a local SUBWAY® franchise partnership. Subway at the J is under the kosher supervision of Cleveland Kosher. In keeping with kosher dietary laws the menu features meat and pareve; no dairy items will be served. Pareve are those items that are prepared without meat, milk, or their derivatives and therefore are permissible to be eaten with both meat and dairy dishes. Examples of pareve are fruits, vegetables, fish, eggs, and bread. With slight modifications, such as, no bacon or ham, and soy-based cheese, the menu is almost identical to that of any other SUBWAY® restaurant. In addition to offering a typical SUBWAY® menu, it also offers a special children's menu.