
The ever-changing menu printed twice daily at Mitchell’s Fish
Market puts the finest and freshest from every coastline on the
planet within your culinary reach. Chilean Coast, Bering Strait,
Chesapeake Bay, Gulf of Mexico, Great Lakes, Cape Cod, Atlantic,
Pacific. Regardless of what sea it comes from, each of the over 80 menu
items is a shining example of what great seafood can be.